Blind Hare

Mrs. Rose C. Havener, Centralia, WI

Contributed to site by Lloyd Robinson, TX

1 ½ pound veal, ground

1 pound beef, ground

½ pound pork, ground

2 eggs, lightly beaten

1 cup bread crumbs

1 teaspoon nutmeg, grated

½ tablespoon cinnamon

½ teaspoon salt

¼ teaspoon pepper

Preheat oven to 350° F.

Mix all ingredients together well. Place in lightly greased loaf pan. Sprinkle with bread crumbs.

Bake 2 hours.

Let rest 10 minutes before serving.