Cardamom Cookies

Cooking Light, Nov/Dec 1994

Makes 24 cookies

¾ cup all-purpose flour

½ cup sugar

½ teaspoon ground cardamom

½ teaspoon ground cinnamon

¼ teaspoon baking soda

3 tablespoons margarine, melted

1 egg, lightly beaten

Non-stick spray

Combine first 5 ingredients in a medium bowl and stir well. Add melted margarine and egg; stir until well blended.

Drop dough by rounded teaspoonfuls, 3 inches apart onto baking sheet coated with non-stick spray or parchment paper. Bake at 350 degrees for 12 minutes. Remove from pans, and let cookies completely cool on wire racks.

46 Calories

2 Fat

1 Protein

7 Carbohydrate