Chili Cheese Dip

Susie Henley, Newport News, VA

 

8 ounces cream cheese

1 can green chilies, chopped

1 cup salsa

1 1/2 cups shredded Cheddar cheese

 

Beat cream cheese and chilies. Stir in salsa and 1 cup of shredded cheese.

Top with remaining shredded cheese.

 

Serve with chips or crackers.

 

 

 

 

 

 

 

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