Big Jim's Cobb Salad Dip

8 ounces softened cream cheese

8 ounces sour cream

4 slices of bacon, cooked, crumbled

2 ounces crumbled blue cheese (or more, to taste)

1/4 cup finely chopped celery

1/4 cup finely chopped onion

1 teaspoon Big Jim's Secret Seasoning

Using an electric mixer blend the cream cheese and sour cream together. Add remaining ingredients and briefly stir together until mixed. Chill.

Serve with veggie dippers or your favorite crackers.