Jezebel Sauce

 

 

1 (10-Ounce) jar apple jelly

1 (10-Ounce) jar pineapple preserves

1 (8-Ounce) jar prepared horseradish

1 tablespoon dry mustard

1 medium bell pepper, finely chopped

 

Mix all ingredients together.

Serve over cream cheese with crackers.

 

 

 

 

 

www.Men-Can-Cook.com