Sweet Potato Fries

Serves: 2-3

2 sweet potatoes, peeled and cut into ‘fry size’

3 tablespoons olive oil

1 tablespoon fresh basil, chopped

1 teaspoon kosher salt

½ teaspoon ground black pepper

Preheat oven to 375° F.

Put olive oil and fries in bowl, toss to cover. Place fries on foil-lined baking sheet.

Bake until golden, about 35 minutes. [Watch closely to avoid burning.]

In the meantime, combine the basil, salt, and pepper in a small bowl. Set aside.

Remove fries from the oven and sprinkle with basil salt.

Serve as is, or with your favorite dipping sauce.